Best Immersion Blenders for soup | Top Blenders 2021

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Immersion Blenders are handheld blender or also known as stick blender is used for convenient blending or ingredients in your daily household activity. 

You can use the best immersion blenders for soup directly in the pot or easily make different recipes like tomato puree, mayonnaise and throw it in a drawer when you complete it. 

If you Want to blend, whip, crush, emulsify, or purée without lugging out a full-size blender, stand mixer, or food processor? Then get yourself the simplest immersion blender you’ll. These wondrous little kitchen gadgets make messy, splatter-prone cooking tasks (like puréeing soup) a touch more contained. 

Some accompany an array of add-ons from whisk attachments to measuring cups to full-on mini food processors, while others offer nothing quite an easy blending wand. We tested nine highly rated models to seek out the simplest immersion blender on the market; we ended up with two winners—a simple version ideal for creating a single-serving smoothie and a more complex one that comes with all the plug-ins you’ll need.

What is Immersion Blenders best for?

Immersion blenders are great for small jobs like making pesto, dips, mayonnaise, whipped cream, scrambled eggs, and more. They can also make smoothies, milkshakes, and frozen drinks for one or two people, but they can’t run for very long without overheating because the motor (and blades) are smaller.

Because hard foods (nuts and seeds) and fibrous foods (kale and carrots) will not become silky smooth, avoid them. Use a high-powered blender or food processor instead. Also, the blade must be fully submerged to work – extremely little amounts may be difficult to blend.

Our picks for Best Immersion Blenders for Soup

Cuisinart CSB-179 Smart Stick Hand Blender

Cuisinart may be the most well-known name in food processors, so we’re confident in the company’s understanding of spinning blades of all sizes. This immersion blender contains a button for continuous or pulses blending, as well as variable speed control, so you can choose the exact speed you need—no need to rely on preset high and low speeds that may or may not be ideal.

It has a jar for blending smoothies or creating mayonnaise, as well as a chopper attachment for producing salsas and a whisk attachment for whipping milk or beating eggs.

Pros & Cons

Pros
  • Variable speed control
  • Convenient attachments included
  • Easy to clean
Cons
  • Awkwardly placed safety button

Kitchen Aid 2-Speed Hand Blender

This simple two-speed blender is from a well-known brand of kitchen equipment and gadgets and features a retractable blending arm for easy cleaning. The blender doesn’t come with a lot of extras or frills, so it’s reasonably priced despite its high quality.

A handy blending container with a cover is included, which may be used for storage before or after meals are blended. The soft-grip handle is comfortable to grasp during mixing, regardless of how much you need to blend. This, like many KitchenAid products, comes in a variety of colors, allowing you to match it to your stand mixer or kitchen décor, or add a splash of color to the kitchen.

Pros & Cons

Pros
  • Comfortable soft-grip handle
  • Variety of colors to choose from
  • Simple, easy-to-use design
Cons
  • Blending arm can detach while in use

Mueller Austria Ultra-Stick 500 Watt 9-Speed Immersion Multi-Purpose Hand Blender

If our top recommendations don’t quite fall within your budget for an immersion blender, the Mueller Austria stick blender is a terrific alternative. However, you don’t give up any power in exchange for a lower price. This handheld blender is powerful enough to handle preparing baby food purees, smoothies, smooth soups and sauces, and even homemade peanut or almond butter, thanks to its full copper motor and 500 watts of power. Everything about this blender, according to reviewers, seems solid, resilient, and well-made, and is similar to blenders that cost twice as much.

This Best Immersion Blenders for soup comes with a milk frother for making the best homemade lattes, as well as a whisk attachment for whipping cream, beating eggs, and making homemade mayo for sandwiches. The blender and accessories can be cleaned by running them under warm water or by putting them in the dishwasher for a more thorough clean.

Pros & Cons

Pros
  • Simple Design
  • Easy operations
  • Easy to clean
Cons
  • Less warranty time

KOIOS Oxasmart 800-Watt 12-Speed Immersion Hand Blender

This Best Immersion Blenders for soup makes short work of fruits and vegetables to make wonderfully smooth milkshakes and smoothies, as well as easy salad dressings, mayonnaise, and sauces, with 12 speeds and a turbo option. The KOIOS Oxasmart comes with a chopper attachment for chopping onions and herbs, a whisk attachment for whipping egg whites or heavy cream, and a blender jar for blending and emulsifying when you don’t have your own container.

For added robustness, the blade is strengthened with titanium, and the bell-shaped housing over the blade keeps the blade off the bottom surface of your containers, preventing splashing. The top of the handle has a loop that makes it easy to place on a rack to keep it handy.

Pros & Cons

Pros
  • Anti-splash design
  • Versatile
  • Very powerful
Cons
  • Tricky to clean food stuck in blades

Waring (WSB33X) 7″ Light-Duty Quik Stik Immersion Blender

This Best Immersion Blenders for soup can blend three gallons of soup and is designed for industrial kitchen use but priced similarly to home-use immersion blenders. While this blender is labeled as a light-duty blender, it was built for light duty in a professional kitchen environment and can suffice in your home kitchen.

It’s easier to grasp and use than more durable commercial equipment because it’s less in weight. It has two speeds and is controlled by a single button, allowing you to customize the texture of your meal. This model doesn’t have any frills, but it’s a great option for cooks who prefer commercial appliances.

Pros & Cons

Pros
  • Durable
  • Great for large batches of soup
  • Easy to operate
Cons
  • Difficult to clean

Who should buy this

An immersion blender is certainly worth investing in if you create pureed soups. “You could use a blender or a kitchen appliance, but an immersion blender just makes it one-pot cookery,” chef Rudy Speckamp told us. 

Having an immersion blender makes it easy to puree the soup directly within the stockpot, instead of ladling the cooked ingredients into a blender in several batches then pouring each batch into another bowl or pot before finally combining them and reheating them within the pot. Immersion blenders also work well for little batches of smoothies, baby food, or maybe dips, pesto, or mayonnaise. If yours comes with a whisk attachment, it can make topping to top a pie or a frozen dessert sundae.

The Best Immersion Blenders for soup won’t work for heavier tasks, and most won’t make a silky-smooth texture. A kitchen appliance, with its various blades and disks, works best for many chopping, dicing, or shredding, and a full-size blender makes smoother purees and smoothies.

Buyer’s Guide

Design

Best Immersion Blenders for soup are meant to be smaller, more compact, and easier to store than regular blenders and food processors, but that does not mean there’s no variation when it involves size, weight, and style.

Pay attention to the dimensions of the blender head—some are too bulky to suit during a standard smoothie cup and are designed for giant batches. Also, decide whether you would like a corded or cordless model. Cordless models offer convenience but got to be recharged often. Finally, concentrate as to if the shaft detaches, which makes for easier cleaning.

Power

Think about what you’ll be using your immersion blender for most of the time. Some are perfect for purees, like once you want to form baby food. Others are designed to slice into ice for quick smoothie making. Most immersion blenders start at about 200 watts but can go up to 1,000. generally, the upper the wattage, the greater the facility.

Speed Settings

Most immersion blenders offer a high and low speed. High speeds are best for blending tougher ingredients, like fibrous vegetables or ice, while low speeds can chop vegetables for salsa and retain some texture.

Some models have variable speed settings, which provide you greater control and flexibility over the finish texture and consistency of your blends.

Included accessories

If all you would like maybe a stick blender, then there is no reason to pay more for many extras (that won’t be the very best quality). However, tons of immersion blenders accompany convenient items sort of a chopper or whisk attachment and blender jars. If you’re getting an all-in-one immersion blender package, confine mind how you’ll store everything—some accompany storage cases for all the pieces so nothing gets lost.

Our Recommendations

Now that we have given our buyers guide it will definitely help you to make your best immersion blenders for soup purchase easier. To make your decision, even more, easier we will also give our top recommendations. 

For its overall quality, versatility, and handy included attachments that should meet practically all of your needs, we recommend the Cuisinart CSB-179 Smart Stick Hand Blender.

The Cuisinart CSB-179 is the Best Immersion Blenders for soup constructed vertically to fit in the corner of the counter without taking up too much room. Despite its low cost, it has most of the advanced functions that you would expect from a good immersion blender. This machine is the way to go if you’re on a budget and just want to get something basic.

FAQs

Yes, you'll froth milk with an immersion blender. Place your milk of choice in a container with tall sides to stop splashing. A Mason jar or glass will work.

Immersion blenders will mash potatoes, but many cooks report the feel of the potatoes turns gummy and starchy thanks to the high speed of blenders.

The best tool to mash potatoes for a creamy, but not gummy, the texture is either a hand-masher or a ricer.

While an immersion blender can handle a number of equivalent tasks as a hand mixer, like whipping egg whites into stiff peaks or making the topping, it can't replace a hand mixer. Immersion blenders aren't equipped to combine stiff batters or cream sugar into the butter.

Conclusion

The greatest immersion blenders are small, multifunctional, and simple to operate. Even the most basic models should complete the work in less than 60 minutes and include ergonomically built handles for a non-slip and comfortable grip.

Overall, the Cuisinart CSB-179 Smart Stick Hand Blender is the best immersion blenders for soup, and we recommend it to anyone looking for a low-cost stainless steel device that can quickly and easily blend practically everything.

We hope this article helps you in every way to make a good purchase. We share these types of informational content on blenders on our websites which you would love to read and get insights from. 

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